Loading... Please wait...


Shiloh Farms Spelt Pita Flat Breads

Posted by

Spelt Pita Bread

Who says the only way to eat a pita is to stuff it? I have used the Shiloh Farms Spelt Pitas to make a mean pocket sandwich, but my favorite way to use the Spelt Pitas are as a flatbread. The idea for a flat bread came from a regular  Shiloh Farms customer that uses our pitas to make little pizzas. If she can make a pizza, I could make a flat bread!

This is all you need:

1 frozen Shiloh Farms Spelt Pita
1 Tbsp of Olive Oil, or oil of choice
Small skillet

This is what I do:

  • In a small skillet, add 1 Tbsp of oil and heat on a low setting.
  • When pan is slightly warmed, add frozen pita to pan face down in oil. Cover for a few minutes until the pita is warm and flip to the other side.
  • Once pita is flipped, start adding the toppings! My usual toppings are shredded cheese, a little garlic powder and a blend of herbs.
  • Cover again to keep pita warm (and melt the cheese!) and turn the stove burner off. Keep the skillet and pita on the burner to keep toasting until the rest of the dinner is ready. Make sure to move the pita around in the pan a few times to keep from sticking. 
  • Total cooking time is 5 – 10 minutes depending upon how toasted you would like the flatbread. Slice and serve warm.

Beth's Notes:

These little flat breads go great with any meal you are preparing.  For me, they are not as filling as regular bread and are a healthy addition to any meal. I have an electric stovetop and this method works well for me. I would think it would be very similar for a gas stove.

  • Use the Shiloh Farms Whole Wheat Pitas in place of the Spelt Pitas.
  • For an Italian flair, try adding fresh tomatoes and mozzarella cheese on top. 
  • In the summer, experiment with fresh herbs and vegetables for a garden variety bread. 
  • Enjoy! 

White Chia Pudding

Celebrate Mother's Day with White Chia PuddingPlanning on 'Breakfast in Bed' for Mom? Don't forget our Old-Fashioned Sprouted Buckwheat Pancakes! These pancakes are the perfect compliment to the light, refreshing Chia Pudding, providing wholegrain goodness to start your special day out right. Select ingredients for these recipes are an additional 10% off starting [...]

Read More »

Whole Grain Granola

Whole Grain GranolaIf you are in need of a delicious granola recipe, then this is the recipe for you!  A loyal Shiloh Farms customer graciously shared her recipe with me, and now this is my go-to recipe for granola.  Quick and easy to make, the recipe works well with any one or combination of the Shiloh [...]

Read More »

Whole Wheat Couscous & Black Bean Salad

Whole Wheat Couscous & Black Bean SaladWith Labor Day approaching, this is a quick, healthy (not to mention tasty!) salad option for your next picnic or gathering.  Whole Grain goodness, with a little Southwest flair, make this salad a delicious addition to any meal.  It's one of my favorite go-to recipes, especially during picnic season!  Ingredients: 1 cup uncooked Shiloh [...]

Read More »

Instant Pot Adventures - Hulless Barley & Heirloom Hulless Purple Barley

Instant Pot Adventures - Hulless Barley & Heirloom Hulless Purple Barley!Another Instant Pot Adventure happened this week at Shiloh Farms! This time, we (my cooking co-worker who doesn’t want to be named and myself) chose some grains to try – the Hulless Barley and the Heirloom Hulless Purple Barley!We started with the cooking instructions on the Shiloh Farms website: Sort and rinse. Bring [...]

Read More »

Instant Pot Adventures - Kidney Beans!

Instant Pot Adventures - Kidney Beans!To keep up with the latest craze of "must have" cooking appliances, Shiloh Farms has purchased an Instant Pot!  After receiving numerous calls from customers asking for instructions on how to cook our grains and beans using a pressure cooker, we thought this would be a worthwhile pursuit. The instructions that [...]

Read More »

Shiloh Farms Rewards Points Program

Shiloh Farms Rewards PointsTo thank you for your support of Shiloh Farms, we want to give something back – this is where our Rewards Points Program comes in! It’s so simple: for every dollar you spend on product on the Shiloh Farms website, you will receive a point. With each order, these points will continue to accumulate until [...]

Read More »

Beth's 'Perfect' White Basmati Rice

Beth's 'Perfect' White Basmati RiceMakes 2 cupsI have always preferred eating white rice over brown, but it was not until visiting an Indian restaurant where I discovered that Basmati Rice was my new favorite rice. Shiloh Farms only recently started carrying White Basmati Rice, and needless to say, I was thrilled! Our White Basmati Rice is delicious - [...]

Read More »

Stay in Touch