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  • Shiloh Farms Organic Potato Starch
  • Shiloh Farms Organic Potato Starch - Nutritional Information
  • Certified Organic by Pennsylvania Certified Organic (www.paorganic.org)
  • Certified Kosher by KOF-K Kosher Supervision (www.www.kof-k.org)

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Shiloh Farms

Potato Starch, Organic

$7.49

 Product Description

A fine white powder with neutral flavor, SHILOH FARMS Organic Potato Starch is well-suited for use in both sweet and savory dishes. An excellent binder, it is a common thickener for sauces and stews, and creates baked goods with a moist, springy texture. Naturally gluten free, potato starch is a great alternative to cornstarch for those with corn allergies.

Usage: 
1. To use as a thickener, first dissolve starch in a small amount of water to create a slurry, then add to sauce and stir until thickened. Potato starch loses its thickening ability when boiled, so it is best added near the end of cooking time in hot dishes.
2. Add to baked goods (especially gluten free) for better texture and binding.

Certified Organic by Pennsylvania Certified Organic (www.paorganic.org)

Certified Kosher by KOF-K Kosher Supervision (www.www.kof-k.org)

Packaged as part of a wheat-free rotation in a facility that also handles wheat, soy, & tree nuts. Read about our cleaning processes & procedures here.

Country of Origin: Austria

Ingredient: Organic Unmodified Potato Starch

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 Product Reviews

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  1. Makes the best gluten free biscuits!

    Posted by Unknown on 13th Nov 2018

    I've tried two other brands of potato starch, and this one has the best flavor (no aftertaste), and works beautifully in my gluten free biscuits (see GeniusKitchen.com gluten free biscuit recipe-- I change out the potato starch for cornstarch one-for-one.). The texture is great, and even freezes well.
    My latest creations are adding a little melted ghee + coconut sugar + cinnamon in the bottom of a muffin pan, and dropping biscuit on top before baking. And- add biscuit mix to top of a "chicken pot pie".
    Love this product!


SKU:
602020

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