Cauliflower Flour, Organic

Shiloh Farms looks to the fullness of nature’s bounty for products made with only the purest ingredients. Never fake, never artificial - only authentic, wholesome flavor, the way nature intended!

Our Cauliflower Flour is made from 100% cauliflower and is an excellent choice for vegan, keto, and paleo diets. This versatile, convenient flour is full of nutrition and can be easily used to make bread, pasta, cookies & so much more!

Usage: Best used in combination with other flours, our Cauliflower Flour can generally be substituted for up to 25% of the total flour in a recipe. Certain applications may allow for substitution up to 100%.

Suggestions:

1. Use to make pizza crusts, flatbreads and wraps
2. Add to smoothies to boost flavor & nutrition
3. Thickening agent for soups, sauces & gravies

Certified Organic by Pennsylvania Certified Organic (www.paorganic.org)

Certified Kosher by KOF-K Kosher Supervision (www.www.kof-k.org)

This product was packaged in a facility that also handles wheat, soy, and tree nuts.

Country of Origin: Mexico

Ingredients: Organic Cauliflower Flour